Help! asked:
Let’s say you have your best, and most expensive dish, where do you place it on a small menu? How would you highlight it?
Let’s say you have your best, and most expensive dish, where do you place it on a small menu? How would you highlight it?
For example, if it were a small deli and the best item was a steak sub, where on the tri-fold menu would you place it and how would you highlight it?
Violet
Tags: Dish, Psychology
June 25th, 2009 |
Tags: Dish, Psychology
June 27th, 2009 at 1:23 pm
An experiment about it and on the head or something but cant really well hope this is of the meal they did an experiment about it might just be minute nod of use.
July 1st, 2009 at 1:07 am
I would tell them: “Baked, not freud, please.”